Breakfast. Lunch. Dinner.
To Go!
Grand Opening
November 13, 2018
Winter Hours of Operation:
Monday: CLosed
Tuesday - Saturday 7am -8pm
Sunday 8am -6pm
Serving Southern hospitality
14207 Old Annapolis Road Suite A Bowie, MD 20720
Made to Order Breakfast & Lunch
Served all day
10
Ruby’s Classic Breakfast
your choice of bacon, or sausage links, eggs your way with grits or hash browns served w/ biscuits and apple butter.
10
14
Tyrone’s Sweet Potato Waffles & Crispy Fried Chicken
our twist on a classic, fluffy waffles, creamery butter, salted caramel drizzle
14
6
Buttermilk Pancakes
crispy edged pancakes with your choice of cinnamon fried apples or glazed strawberries and fresh whipped cream
6
8
Bananas Foster French Toast
powdered sugar, whipped cream
8
7
Rob’s Fried Green Tomato BLT
candied bacon, shredded lettuce, lemon aioli, toasted croissant
7
15
Creole Shrimp, & Grits
you read it, we said it and it’s pretty darn good. roasted corn, crumbled bacon and creole sauce served with house made biscuits.
15
15
Bayou Shrimp Pasta
creole shrimp, caramelized onions, tomatoes, collards and bacon crumbles in our creamy parmesan sauce
15
7
Martha's Fried Green Tomatoes
lemon pepper and parmesan coated. buttermilk ranch for dipping
7
7
Dana’s Soul Rolls
smoked turkey, collard greens, and corn creole dip
7
7
Crispy Fried Okra
cornmeal dredged, golden brown, bayou dipping sauce. Eat with your hands.
7
More Please
Add on +Bacon +Sausage +Grits +Hashbrowns + Eggs to any breakfast / brunch item.
Sandwiches and Salads
7
Turkey Club Croissant
Roasted Turkey, Candied Bacon, Shredded Lettuce, Garlic Honey Aioli
7
Salads
add shrimp, salmon or chicken
8
Ruby’s Salad
shredded romaine, cheddar, crumbled bacon, cucumber, tomatoes & cornbread croutons. honey vinaigrette or buttermilk ranch
8
8
Sheila's Caesar Salad
shredded romaine, kale, cornbread croutons and shredded parmesan
8
Ready to Serve Entrees
small batches made throughout the day with your choice of two classic sides, house made biscuits or cast-iron corn bread. Items marked *** are available Fri - Sun only.
14
Ralph’s Deep-Fried Chicken Wings
brined, seasoned and deep fried golden brown
14
16
Blackened Salmon
pan roasted salmon, creole sauce
16
18
Ronnie's Blackberry Beef Short Ribs
slow cooked with blackberry demi sauce
18
13
/
23
/
13
Phil’s Southern Fried Seafood
cornmeal crusted whiting, red snapper or shrimp
13
/
23
/
13
15 8oz
/
23 16oz
Braised Oxtails***
slow cooked and tender
15 8oz
/
23 16oz
14
Herb Roasted Chicken
Half Chicken with Au Jus
14
Sides
* notes signature sides
3
Pan Fried Corn
rendered bacon, clarified butter, hint of maple syrup
3
5
Aunt Ruth’s Holy Trinity
Collard, Turnip and Mustard Greens, Smoked Ham Hock
5
5
Robert’s Mac & Cheese (signature)
baked till bubbling
5
4
Candied Sweet Potato
sweet and sticky with pineapple
4
3
Carolina Rice
pan dripping gravy
3
4
Sautéed Green Beans
smoked turkey, caramelized onions
4
3.5
Fried Cabbage
caramelized onion
3.5
4
Hoppin John***
black eyed peas, rice, caramelized onion bacon crumbles
4
3
Creamy Mashed Potatoes
rich buttery mashed potatoes and gravy
3
4
Sautéed Apples
hint of vanilla bean, lemon zest and cinnamon
4
1.45
Cast Iron Corn Breads
Cream of Corn Cornbread Cubes apple butter to slather
1.45
Splurge Worthy Sweets
6
Rob’s Deep Fried Cheesecake
strawberry glaze
6
5
“Great Dana” Peach Cobbler
sugar biscuit topping
5
4
Ronnie’s Sweet Potato Pie
The essence of southern charm
4
6
Ralph’s Praline Bread Pudding
Salted Caramel Drizzle
6
5
Tyrone's aka “App”le Hand Pies
deep fried and sprinkled with cinnamon sugar
5
5
Phil’s Banana Pudding
A southern staple
5
Ruby’s Southern Kitchen is the nostalgic reminder of southern hospitality and the Carolina – Gullah area charm. Where the door is always open and the aromas of comfort food greet you.
Warm welcomes and mouthwatering food. Ruby’s Southern Kitchen is the place to go for authentic Southern Fare. A love child of South Carolina, Ruby migrated to the DC area in the early 1940’s bringing her Bayou recipes and memories with her. A wife and mother of 6 boys, Ruby’s days were filled with working, taking care of her sons and preparing meals with a side of ruby- “isms” that her brood would carry on in life. The traditions she started, filled with life lessons and a ton of love are carried on by her children and grandchildren today.
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Phone
(240) 260-3989
14207 Old Annapolis Road
Bowie, MD 20720
WInter HOURS
Monday Closed
Tues - Sat 7 am -8pm
Sunday 8 am - 6pm